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Rated one of Mui Ne’s best restaurants, Sandals offers beautifully presented, sophisticated takes on Vietnamese and Western cuisine without your ever having to leave the resort. Using the freshest, highest-quality ingredients sourced both locally and internationally, our talented chefs create delightful meals that put a modern spin on traditional flavours.

Enjoy a morning latte or a light, healthy lunch while watching kitesurfers jumping the waves or sip on a refreshing pre-dinner cocktail under a painted orange sky. Anytime of day, Sandals serves up the flavours.

Dining By Design

At Sandals, we put much care and thought into our innovative food and beverage creations. Our extensive a la carte menu caters to all palates and dietary requirements including gluten-free, vegetarian, and vegan options to go along with simply delicious, wholesome meals.

Sandals is also known for our homemade specialties. Try our savoury Phan Thiet-style hot pot or enjoy a glass of our very own Sailing Club dragon fruit craft beer. Our hand-crafted breakfast smoothie bowls, cold-pressed juices, superfood smoothies, and signature cocktails are also must-try items.

Committed to sustainable dining, we’ve also peppered environmentally-friendly practices into the Sandals experience, from offering bamboo straws in our drinks to specially-priced vegetarian meals on our Meat-Free Mondays.

Whatever your taste, we invite you to sit back, enjoy the ocean breeze, and savour your meal, because life is so endlessly delicious.

Private Dining

Whether by candlelight or starlight, Sailing Club Resort sets the stage for an exquisite private dining experience.

Celebrate a special occasion or treat your loved one to an expertly prepared candlelit dinner for two on the beach. Feel the sand between your toes, the breeze in your hair, and lose yourself in the magic of this truly memorable experience.